MachineryOffers

Commercial Smoked Fish Oven/Smokehouse Oven/Meat Smoke Oven For Sale

Product details
Type:Sausage;Payment Terms:L/C,T/T,Western Union,MoneyGram;
Packaging Detail:carton;Dimension(L*W*H):(450+100)*400*1300;
Applicable Industries:Hotels,Food & Beverage Factory,Restaurant,Retail,Food Shop,Food & Beverage Shops;Brand Name:ITOP;
Application:Home,Hotel,Outsdoors,restaurant,supermarket,etc,.,make smoked meat;Place of Origin:Guangdong China;
Temperature range:30~135℃;Supply Ability:1000 Piece/Pieces per Month;
Core Components:Motor;Automatic Grade:Automatic;
Color:Silver;Voltage:220V/50Hz;
Machinery Test Report:Not Available;Package Preview:;
Material:Stainless Steel;Production Capacity:/;
Condition:New;Metal:Stainless steel;
Showroom Location:None;Warranty of core components:1 Year;
Power:1000;Name:smoke oven;
Marketing Type:New Product 2020;Shelves:8+1;
Warranty:1 Year;After Warranty Service:Video technical support,Spare parts;
Weight:42kg;Certification:/;
Video outgoing-inspection:Provided;Key Selling Points:High Rigidity;
Local Service Location:None;Port:Guangzhou;
Time contro:0-2h;

Commercial Smoked Fish Oven/Smokehouse Oven/Meat Smoke Oven For Sale

 

Product Description

 

 

 

Smoking meat 
Smoking meat can accomplish two things simultaneously : it can prepare meat for long term storage and impart unique flavor profiles depending on the ingredients and methods used.There are so many different recipes and methods that they cannot be adequately covered in this manual.
We hope everybody like DIY your own taste and wonderful sausage.

 

 

Model DSH-S08
Voltage 220V/50Hz
Power 1000w
Dimension

(45+10)*40*130mm

Temperature range 30~135℃
Time control 0-2h
Shelves 8+1  
Metal Stainless steel

 

 

 

Company Information

 

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