Certification: | CE/CB; | After Warranty Service: | Online support,Spare parts; |
Dry Material: | 5-15% (adjustable); | Type: | Dry Cabinet; |
Packaging Detail: | Meat Dry Ager, Dry Ager Refrigerator, Maturing Fridges Will Packed In Carton-Box, Also We Will Add A Wooden Pallet To Protect It If You Require.; | Function: | High Efficiency Drying; |
Qty of hook: | 3 pcs metal hook; | Temperature range: | 2-25℃; |
Package Preview: | https://sc01.alicdn.com/kf/HTB11p98L9zqK1RjSZFjq6zlCFXaZ.jpg_640x640.jpg; | Condition: | New; |
Voltage: | 220V; | Payment Terms: | L/C,T/T; |
Key Selling Points: | Energy saving; | Power(W): | 80W; |
Local Service Location: | None; | Supply Ability: | 1500 Piece/Pieces per Month; |
Port: | Rongqi,ShunDe; | Advantage: | High Working Effiency; |
Usage: | Food Used; | Dimension(L*W*H): | W595*D570*H820mm; |
Application: | Food Processing; | Showroom Location: | None; |
Drying ager: | 60% - 85%; | Applicable Industries: | Hotels,Food & Beverage Factory,Farms,Restaurant,Home Use,Retail,Food Shop,Food & Beverage Shops; |
After-sales Service Provided: | Online support,Video technical support; | Capacity: | 127L; |
Warranty: | 1 YEAR; | Key word: | Dry Age Meat Fridge; |
Brand Name: | Vinicole; | Qty of shelf: | 1 pcs metal shelves; |
Place of Origin: | Guangdong China; |
VI46SA
Single zone compressor Steak Ager
Built-in installation
Net capacity:127L
Humidity range:75%±5%
Temperature range:2-25℃
Seamless stainless steel door frame with 2 layers
LOW-E glass
1pcs stainless steel hanging rod with 3pcs hangers
1pcs of stainless steel shelf
1pcs of stainless steel salt tray
Reversible door:Yes
Security lock:Yes
Charcoal filter:No
Humidity control system:Yes
UVC system:Yes
Water tank:Yes
Touchpad controller with LED displayer
White LED interior light
SS airduct board
SS humidifier cover
SS ventilation plinth
Fan cooling system
Refrigerant:R600a
Body dimension:W595*D570*H820mm
Packing dimension:W660*D655*H865mm
Net weight:44kg
Gross weight:47kg
1. Top quality guarantee, the bulk cargo will be definitely same as the samples.
2. Best prices, direct selling from our factory
3. Professional R&D staff and excellent sales with more than 8 years experience, and longterm cooperation with China famous colleges and institutes(CAS), to ensure our constant innovation and advanced technology.
4. Delivery on time
5. Quick response and excellent service for clients
6. Best after-sales service
7.Warranty: 1 year for whole unit, 3 years for key parts
If it's the quality problem,remake or a full refund.
Free replacement if find out any short or defective goods within 90 days after shipment.
Q1:What is dry aging?
A1:A good meat aging process can give the meat tenderness, intense flavour and digestibility. The Vinicole dry ager will allow the aging process to be achieved by all types of food suppliers - restaurants, hotels, butchers, specialist farmers and retail outlets.
Vinicole equipment has multiple uses. For example it is possible to age food such as cheese & meat, dry fruit and vegtables or allow cold fermentation all in one appliance - saving space and capital costs.The Perfect partner for dry aging any meat, charcuterie or storing cheese.
The Dry Aging machine can be intergrated or free standing.
Dry Aging meat expected weight loses. The weight loss in Vinicole Dry Aging Machine is surprisingly little compared to other makes of maturing fridges which tend to loose up to 30% more.
Q2:What can we make?
A2:Beef,Ribs Meat Of Beef,T-Bone,Ham,Salami,Salt Pork