Functions: | fresh-keeping, frozen food storage, quick-freezing; | Panel thickness: | 100/120/150/200mm or customized; |
Cold room panel: | color plate,stainless steel, galvanizde sheet; | Port: | Guangzhou,ShenZhen; |
Temperature: | -45℃~20℃ (it is adjustable); | Supply Ability: | 30 Set/Sets per Month; |
Payment Terms: | L/C,D/A,D/P,T/T,Western Union,MoneyGram,in cash; | Weight: | customized; |
After-sales Service Provided: | Field installation, commissioning and training,Field maintenance and repair service,Video technical support,Online support; | Warranty: | 1 Year; |
Power(W): | Various(can be customized); | cooling system: | air cooling or water cooling; |
Keywords: | cold storage for potato; | Certification: | ISO9001, CE, ISO4001; |
Color: | customized; | Applicable Industries: | Hotels,Manufacturing Plant,Food & Beverage Factory,Farms,Restaurant,Retail,Food Shop,Food & Beverage Shops; |
Dimension(L*W*H): | customized; | Electrical components: | LG; |
Refrigerant: | R22/R404a; | Packaging Detail: | international wooden case; |
Condition: | New; | Voltage: | 380V/3P/50HZ. 220V/3P/60HZ; |
Container size: | depends on your choice; | Brand Name: | CBFI; |
Place of Origin: | Guangdong China (Mainland); | After-sales Service Provided: | Engineers available to service machinery overseas; |
Cold room technology and temperature control is crucial. For short-term storage of clean vegetables, the storage temperature is 2℃ ~ 4℃ generally. While vegetables easily suffered from cold damage(such as cucumbers, pumpkin, bitter gourd) can be stored under 5℃ ~ 7℃. Or insulation measures like using quilt cover can be adopted, preventing vegetables from cold damage. Vegetables that are easy to aging like young garlic shoot, broccoli should be stored under 0℃. To ensure quality of after-storage vegetables, avoid dramatic temperature change and vegetable respiratory metabolism enhancing, vegetable tidying and laminating should be under 2℃ ~ 5℃.